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Growing Food Connections
By increasing food security, strengthening economic resilience in urban and rural communities, and supporting farms engaged in sustainable practices, planners can inform new methods for reintegrating the food system. -
Principles of a Healthy, Sustainable Food System
In June 2010, The Academy of Nutrition and Dietetics (formerly the American Diatetic Association), American Nurses Association, American Planning Association, and American Public Health Association met to develop a set of shared food system principles.
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