Planning for Food Trucks
PAS QuickNotes 49
By Patrick Terranova, David Morley, AICP
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This edition of PAS QuickNotes summarizes the opportunities and challenges associated with food trucks and discusses four key policy considerations for localities looking to update business licensing and development regulations to clarify rules for mobile food vendors.
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About the Authors
Patrick Terranova
David Morley, AICP
David Morley, AICP, is a Research Program Manager with the American Planning Association in Chicago, where he edits Zoning Practice; manages and contributes to applied research projects; manages the development of the Research KnowledgeBase; develops, organizes, and participates in educational sessions and workshops; and writes for APA publications. Morley's research interests include the future of economic development, zoning reform, state frameworks for local and regional planning, novel and evolving land uses, and workforce dynamics within the planning profession.

