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Food System Planning
Municipal Implementation Tool #18, 2010This guide provides local governments with tools and resources to conduct local food systems planning. -
Growing Home: A Guide to Reconnecting Agriculture, Food and Communities
2002by: Duncan Hilchey, Joanna GreenThis guide offers a wide range of programs and tools to support local farmers and food system development. -
Community Food System Assessment: A Companion Tool for the Guide
2009by: Christina MiewaldThis companion report to the Community Food Assessment Guide provides a wide range of food systems planning indicators. -
Food Access Policy and Planning Guide
2011by: Eva Ringstrom, Brendan BornThis guide explains the roles of planners in improving food access and offers a "menu" of planning and policy options.Washington -
Cutting Through the Red Tape: A Resource Guide for Local Food Policy Practitioners and Organizers
Policy Brief no. 19, 2011by: Beth Sanders, Annie ShattuckThis guide offers "toolkits" of strategies to support food production, processing, distribution, consumption, and waste recovery. -
Community Food Security Assessment Toolkit
E-FAN-02-013, 2002by: Barbara CohenThis report provides a toolkit of standardized measurement tools for assessing various aspects of community food security. -
Good Laws, Good Food: Putting Local Food Policy to Work for Our Communities
2012by: Emily LeibThis toolkit for food policy councils and other users, including planners, addresses seven main food-related policy areas. -
What's Cooking in Your Food System? A Guide to Community Food Assessment
2002by: Kami Pothukuchi, Hugh Joseph, Hannah BurtonThis publication offers guidance and resources for conducting a community food assessment. -
Growing Local: A Community Guide to Planning for Agriculture and Food Systems
2017by: Julia Freedgood, Jessica FydenkevezThis guide is meant to help communities remove public policy barriers and advance policy solutions to strengthen community food systems. -
Planning to Eat? Innovative Local Government Plans and Policies to Build Healthy Food Systems in the United States
2011by: Kailee Van Brunt, AICP, Samina Raja, Sylvia KellyThis policy brief offers a wide range of innovative public policies that support and strengthen community food systems. -
From the Ground Up: Land Use Policies to Protect and Promote Farmers’ Markets
April 2013by: Heather Wooten, Amy AckermanThis guide shares best practices for regulating farmers’ markets at the state and local level. -
Integrating Food Policy in Comprehensive Planning: Strategies and Resources for the City of Seattle
August 2012by: Puget Sound Regional CouncilThis case study and guide belongs to the Comprehensive Planning and Food Systems collections. -
Community Food Assessment Guide
March 2008by: Sue Ross, Zena SimcesThis guide was written to help health authorities and community organizations undertake a community food assessment. -
Planning for the Food System
Models and Guidelines #28, 2012This resource offers guidance on establishing a process for planning for food along with tools and case studies. -
Community-Based Food Systems Assessment and Planning: Facilitator's Guidebook
2011This guidebook guides readers through a hands-on four-step community food systems assessment and planning process. -
APA Policy Guide on Community and Regional Food Planning
APA Policy Guide on Community and Regional Food Planning adopted in 2007.
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